​We've got new jams, chutneys and marmalade with some lovely new designs from local artist Steve Murphy. Try the Roasted Feijoa and Manuka Chutney, Lime Curd or Lemon Honey, our all-time favourites, Boysenberry or Mixed berry jam as well as the sensational, Strawberry and Rhubarb, Raspberry with Brandy, and Blackberry and Port!! All made here over the winter season by our chefs Renee and Katy.